The Loft Cooking School at Longo’s is the ideal place for food enthusiasts of all ages to explore their inner chef, have fun, and enjoy great food. We are happy to announce the introduction of Virtual Classes, live over Zoom, as part of the Loft Cooking School program. You will be guided by a trained chef who will answer any of your questions while you cook from your own kitchen!
Virtual Class: St.Patrick's Day Feast
Wednesday, March 17, 2021
Time: 5:30pm-7:00pm (90 minutes)
Join us for our St. Patrick’s Day Irish-inspired feast with Chef Alicia. We’ll virtually jazz up Roasted Asparagus spears served with a vibrant Green Goddess Dip and enjoy a Colcannon Shepherd’s Pie. Colcannon is mashed potatoes with an Irish twist that’ll sure add intrigue. We’ll end with a velvety Chocolate Guinness Storm Float. Happy St. Patrick’s Day! Class cost: $20
Virtual Class: St.Patrick's Day for Kids (Parent Supervision Required)
Saturday, March 20, 2021
Time: 11:00am-12:30pm (90 minutes)
Today we are all a little Irish and to celebrate St. Patrick’s Day, we are going to enjoy an Irish feast. With your assistance, join Loft Coordinator Christie as she virtually shows your little leprechaun how to make Beef Pot Pie, Easy Potato Pancakes, Classic Irish Cheese Toasties and for dessert, a Shamrock Shake. It will be a shamrockin’ fun time! Class cost: $15
Virtual Class: Family Dinner - It's All Greek!
Sunday, March 21, 2021
Time: 5:00pm-7:30pm (90 minutes)
We’re going Greek for this Sunday dinner! Join Loft Coordinator Christie as she virtually shows you and your family how to bring the flavours of the Danforth to your home. We’ll make Seasoned Pita Chips with Tzatziki Dip, Chicken Souvlaki Skewers, Greek Salad, Lemon Herb Potatoes and Baklava. This meal will make you want to scream, Opa! Class cost: $20