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The structure of Penne Rigate Barilla is slender, thin, cut oblique at the end, just like the precious copper, solver and gold pen-nibs, of the ancient feather ink pens. This shape make the Penne Rigate Barilla very dynamic and extroverted in shape, ever
SEMOLINA (WHEAT), DURUM FLOUR, NIACIN, IRON (FERROUS SULPHATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS WHEAT INGREDIENTS. THIS PRODUCT IS MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING EGGS.
Cooking time: 11 min. Penne Rigate are perfect with any type of sauce, from the antique recipes belonging to Italian cuisine, such as all'arrabbiata, made with tomatoes, garlic, oil and hot red peppers, or ragù alla Bolognese, made with ground meat, onions, celery, carrots and tomatoes. Barilla suggests you try them also with other unusual recipes, for example with and appetizing sauce made with mushroom and bacon, or ai 4 formaggi (a sauce made with four different types of cheese), a refined blend of sweet and strong flavours. With Penne Rigate Barilla every dish is ready to be a great success on any table, having the flavours and fragrances of the most celebrated and loved Italy.
UPC #: 00076808020731
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Amount Per Serving% Daily
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: