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Stir pasta into 6 cups (1.5L) boiling water. Boil rapidly, stirring occasionally, 7 to 9 minutes or to desired tenderness. Drain. Add 3 tbsp. (45ml) butter or margarine, ¼ cup (50ml) milk and the cheese sauce mix. Stir until pasta is evenly coated.
UPC #: 00068100058857
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Amount Per Serving% Daily
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: