The Grocery Gateway website is WCAG 2.0 Level A compliant and accessible to screen readers. However, we know from customers using this technology that online shopping can still be difficult. We offer the option of placing your order by phone for a more enjoyable shopping experience. Please call 877-447-8778.
This website may not display or operate as intended on Internet Explorer version 9 or lower. Please update to a more current browser, such as Internet Explorer 11, Chrome, Firefox, or Safari, to ensure a consistently great experience on GroceryGateway.com
Cookies Are Not Enabled in Your Browser.Cookies are small files that websites store on your computer. These allow the website to recognize your computer when you visit again. Cookies enable sites to keep you logged in on subsequent visits, keep your preferences saved, and track your behavior on the site.See Instructions to enable cookies in your browser: Enable cookies in your internet web browser.
Pasta tastes best when it?s cooked ?al dente? ? italian for ?to the tooth.? boil it just until the center is still firm when chewed. You don?t need to add oil to the cooking water. Using enough water and stirring frequently will stop pasta from sticking. Adding oil stops your sauce from clinging to your pasta. Adding salt to the water is up to you but it helps firm and flavour your pasta. Fresh pasta cooks quickly so check its doneness as soon as it floats to the top of the water. Don?t rinse your pasta unless you?re making a pasta salad. Rinsing pasta washes off the starches that your sauce clings to ? and it holds flavour.
UPC #: 00058441061333
Grocery Gateway does not guarantee the accuracy of any nutritional information or ingredients listing presented on this website.Read the full disclaimer
Amount Per Serving% Daily
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Get a Headstart on your Back to SChool Essentials Shop Now