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A single rack of pork back ribs with perfect fall of the bone texture and delicious taste.
About this product
No preservatives — just heat and serve. Open the pouch and place ribs into baking pan bone side down. Heat on middle rack for 15 minutes.
PORK BACK RIBS, WATER, TOMATO PASTE, BROWN SUGAR, SUGAR, WHITE VINEGAR, REFINERS�?? MOLASSES, MODIFIED CORN STARCH, SALT, SPICES, GARLIC POWDER, DEHYDRATED ONIONS, SMOKE FLAVOUR.
Note: ensure the pork back ribs are thoroughly heated to 71°c (160°f) before serving. Since appliances vary, the instructions below are guidelines only. Bbq (chef recommended) 1. Cut one corner of the pouch with scissors about ½ inch and drain bbq sauce into a small bowl. 2. Preheat bbq to 190°c (375 °f). Place on grill, heat for 15 minutes, turning and basting as desired. Conventional oven 1. Cut one corner of the pouch with scissors about ½ inch and drain bbq sauce into a small bowl. 2. Preheat oven to 230°c (450°f). Open the pouch and place ribs onto baking pan bone side down. Heat on middle rack for 15 minutes, basting with sauce as desired.
UPC #: 00772468001256
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Amount Per Serving% Daily
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: