Deli

Philadelphia cream cheese is synonymous with flavour and quality. Smooth texture, rich creamy taste and easily spreadable - Philadelphia cream cheese delivers consistent and reliable performance when used for baking and cooking, or as a spread on your fav

Kraft peanut butter. Just spread on top of bread and enjoy.

The premium tub is designed to go straight on your cheese tray for your Taste of Greek experience. Ideal on a pita, on a sandwich or crackers, and can also be used as a dip. Resealable protective container for maximum freshness and flavour.

Cured naturally. Extra value pack. Lower sodium recipe.

Kraft raspberry jam.

Kraft strawberry jam.

In Québécois cuisine, cretons (Sometimes gorton or corton, especially among New Englanders of Québécois origin) is a pork spread containing onions and spices. Due to its fatty texture and taste, it resembles French rillettes

Light is also completely natural, crafted and aged like any other *real* cheese. This semi-soft cheese melts readily, without lumps or stringiness. It can be substituted in just about any everyday or party recipe calling for Jarlsberg or Swiss and is, of course, terrific for munching, flavour is best at cool room temperature.

The welcome addition to any cheese platter, made with cow's milk and cream, garlic, salt, pepper, parsley and chives. Boursin Garlic & Fine Herbs is an ideal cheese to enjoy as an appetizer.

Aged over 90 days in natural caves.

Mediterranean style. Keep refrigerated.

It has a well-balanced rounded flavor and a striking pyramid shape which is very impactful on the cheeseboard. It is delicious spread on a crusty slice of bread and enjoyed with a glass of light white wine.

The flavour of fresh goat cheese has long been paired with the almost molasses-like sweetness of figs. This chevre roll is the perfect way to enjoy this combination during any season.