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A mouth watering platter with 18-month aged prosciutto, dry-cured coppa and traditional salami.
About this product
This is a succulent trio of cured products, the traditional first course of a typical Italian meal. A selection of Prosciutto Crudo, Coppa Stagionata and Regio Salami, three delicacies coming from authentic Italian-regional cuisine.
“Typical ingredients of a traditional Italian antipasto include our cured meats, olives, peperoncini, mushrooms, anchovies, artichokes, pickles.”
Prosciutto: Pork, Salt. Coppa: Pork, Salt, Dextrose, White Wine, Garlic, Black Pepper, Sodium Ascorbate, Sodium Nitrate, Potassium Nitrate. Salami: Pork, Salt, Dextrose, White Wine, Garlic, Black Pepper, Sodium Ascorbate, Sodium Nitrite, Potassium Nitrate, Starter Culture.
UPC #: 00772468004691
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