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The Certified Angus brand is the world's top choice for premium beef. The stringent quality standards ensure superior flavour, preferred tenderness, and dependable quality. Less than 8% of beef meets the high standards of marbling, texture, and tenderness required to qualify as Certified Angus.
**QUICK SERVE BEEF*** FAST-FRY STEAKS/STIR-FRY STRIPS 1.Season beef steak/strips. 2.In preheated lightly oiled non-stick skillet, cook over medium heat, 2-4 min/side for steak, 1 min/per side for strips or until browned, but pink inside. Beef is best cooked only to medium. 3.Remove beef from pan. FOR STEAK: serve with steak sauce. FOR STIR-FRY STRIPS: add sliced vegetables to skillet and cook 5 min. Add 1 cup (250ml) sauce and cooked beef strips, heat through. Serve with rice or noodles.
UPC #: 00204308000001
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