Classic Apple Crumble
| COURSE | PREP TIME | COOK TIME | TOTAL TIME | SERVES |
Dessert |
30 Minutes |
30 Minutes |
1 Hour |
8 |
INGREDIENTS
1 CUPS | apples of your choice, peeled cored and thinly sliced |
3 TBSP | orange juice |
1/4 CUP | granulated sugar |
1 TBSP | cornstarch |
1 TSP | vanilla |
1 TSP | Longo's Ground Cinnamon, divided |
1/2 CUP | brown sugar, firmly packed |
1/4 CUP | all-purpose flour |
4 TBSP | unsalted butter |
1/2 CUP | quick oats |
DIRECTIONS
- COMBINE apples and orange juice in a large bowl. Stir in granulated sugar, cornstarch, vanilla and 1/2 tsp cinnamon; toss to coat.
- SPOON mixture into greased 8 x 8-inch baking dish. In medium bowl, combine brown sugar, flour and remaining cinnamon; mix well. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs; stir in oats. Pour over apple mixture.
- BAKE at 400F for 25-30 minutes or until topping is golden brown and apples are tender. Serve with warm or at room temperature.
TIPS & DETAILS
TIPS
- Popular varieties of apples for baking include macintosh, golden delicious and empire.
- For an extra treat, serve with vanilla ice cream or whipped cream.
Recipe Ingredients
Ontario Golden Delicious Apple$0.99 / EACH
Minute Maid Simply Orange Juice Without Pulp$2.29 / 340mL
Redpath Granulated White Sugar$2.29 / 2 kg
Fleischmann's Canada Corn Starch$4.49 / 454g
Club House Artificial Vanilla Extract$4.49 / 43mL
Club House Ground Cinnamon$5.49 / 32g
Redpath Dark Brown Sugar$2.49 / 1 kg
Longos Country Churned Butter Sticks Unsalted$6.79 / 454g
Quaker Quick Oats$4.29 / 1kg
Häagen-Dazs Vanilla Ice Cream$6.49 / 500mL
Gay Lea Real Whipped Cream$4.29 / 225g
Item added to your cart